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Basic HTML Version
294 Meat
Settings: Step 1
Function: Steam cooking
Temperature: 100°C
&WTCVKQP | OKPWVGU
Settings: Step 2
Function: Steam cooking
Temperature: 100°C
&WTCVKQP |
OKPWVGU
%JKEMGP DTGCUVU KP
C RGRRGT UCWEG
1
(KPGN[ EJQR VJG UJCNNQVU
2NCEG VJG DWVVGT KP C UQNKF
EQQMKPI EQPVCKPGT CPF CFF VJG
UJCNNQVU *CNXG VJG RGRRGTU CPF
TGOQXG VJG UVGOU EWV KPVQ UVTKRU
CFF VQ VJG UJCNNQVU EQXGT CPF
UVGCO UGG DGNQY HQT UGVVKPIU
2
5GCUQP VJG EJKEMGP DTGCUVU
YKVJ UCNV CPF RGRRGT RNCEG
QP VQR QH VJG UJCNNQVU CPF
EQQM| UGG DGNQY HQT UGVVKPIU |
3
5KGXG VJG TGUWNVKPI NKSWKF KPVQ
C RCP CPF JGCV VJTQWIJ QP
VJG JQD 5GCUQP YKVJ UCNV CPF
EC[GPPG RGRRGT VQ VCUVG CPF
VJKEMGP YKVJ EQTPƃQWT KH YKUJGF
4
5NKEG VJG EJKEMGP DTGCUVU CPF
RNCEG QP VQR QH VJG UJCNNQVU
2QWT VJG UCWEG QXGT CPF
FGEQTCVG YKVJ DCUKN NGCXGU 5GTXG
YKVJ YKNF TKEG
5WKVCDNG NKFU HQT /KGNG UVGCO EQPVCKPGTU
CTG CXCKNCDNG HTQO VJG /KGNG QPNKPG
UJQR
5GTXGU
+PITGFKGPVU
TGF RGRRGTU
ON EJKEMGP UVQEM
UJCNNQVU
VDUR DWVVGT
EJKEMGP DTGCUVU
Salt
Pepper
Cayenne pepper
VDUR EQTPƃQWT
$CUKN NGCXGU
