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Basic HTML Version
288 Meat
>> Tip:
If you want the chicken browner
underneath turn it over and cook
under the grill for 5-10 mintes
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chicken to make a tasty salad for
lunch.
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Automatic programmes » Meat
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Grill
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Step 1
Function: Combination mode/
Fan plus
Temperature: 200°C
Moisture: 95%
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Step 2
Function: Combination mode/
Fan plus
Temperature: 225°C
Moisture: 0%
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Step 3
Function: Combination mode/
Full grill
Level 3
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Shelf level:
Rack: 2
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Roast chicken
1
Remove the giblets from the
chicken if necessary.
2
Stir the seasoning into the
oil and brush all over the
chicken. Put the chicken, breast
side up, on the rack with the
universal tray underneath it and
roast (see below for settings).
Serves 2
Ingredients
1 x 1200 g chicken
2 tbsp oil
Salt
Paprika
Pepper
