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189 Casseroles and savoury bakes
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Automatic programmes »
Bakes & gratins » Ham lasagne
» Bake
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Function: Combination mode/
Fan plus
Temperature: 170-200°C
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Shelf level: 2
Ham lasagne
1Mix together the eggs and
milk, season with salt and
pepper and halve the ham slices.
2Layer the egg and milk
mixture, lasagne sheets and
ham in an oven dish, starting
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milk mixture.
3Mix the cheese and bread-
crumbs and sprinkle on top.
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scatter over the lasagne and
bake (see below for settings).
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Ingredients
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Salt
Pepper
300 g cooked ham (slices)
16 sheets lasagne
(not pre-cooked)
200 g grated cheese
2 tbsp breadcrumbs
30 g butter