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Meat
Automatic programme: Roast
Step 1
Automatic programmes »
Meat » Veal » Loin of veal
» Roast
Duration: 45-75 minutes
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Automatic programmes »
Meat » Veal » Loin of veal
» Roast with moisture
Duration: 69-175 minutes
Settings: Roast Step 1
See roasting table on p.446
Insert food probe into the
centre of the food
Settings: Roast with moisture
5VGR |
See roasting chart on p.446
Shelf level:
Rack: 2
Universal tray: 1
Loin of veal
1
Remove fat and sinew from
the loin of veal. Mix together
the salt, pepper and oil and
brush the meat with it. Place the
meat on the rack and roast (see
below for settings).
Serves 4
Ingredients
1 kg loin of veal
Salt
Pepper
Oil
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