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94 Baking
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Automatic programmes »
Cakes/biscuits » Apple sponge
» Bake
Duration: 50 minutes
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Function: Conventional heat
Temperature: 150-170°C
Duration: 50 minutes
Shelf level: 2
Apple cake
1
Beat together the butter,
sugar, vanilla sugar, salt,
lemon zest and eggs until light
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2
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3
Line a 26 cm Ø springform
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4
Peel, quarter and core the
apples, and make slits in
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5
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Serves 12
Ingredients
150 g softened butter
150 g sugar
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A pinch of salt
3 medium eggs
Grated zest of 1 lemon
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Butter
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Icing sugar
