Page 452 -

452
Food Function Temperature in °C /QKUVWTG|KP Duration in
minutes
Fish
Trout Full grill Level 3 – 25- 30
Salmon Fan grill 180 – 35
Mackerel Full grill Level 3 – 25
Meat/sausage
Burgers Full grill Level 3 – 20
Bratwurst fresh/pre-cooked Full grill Level 3 – 15- 20
Miscellaneous
Toast Full grill Level 3 – 5- 8
Cheese toast Full grill Level 3 – 8- 15
Sweetcorn Combination
mode/Full grill
Level 3 30 23
Grilling chart
The settings in the chart below are for guidance. You may wish to experiment with these in order to
achieve the results you want. Place the food under the grill and turn it after 2/3rds of the duration
quoted for grilling. There is no need to pre-heat the grill.
9JGP ITKNNKPI ƂUJ RNGCUG RNCEG C RKGEG QH DCMKPI RCTEJOGPV WPFGTPGCVJ VJG ƂUJ %WV KV VQ VJG UK\G QH
VJG ƂUJ |
Fish does not need to be turned. With bratwurst score the sausages before grilling them.
The shelf level to use will vary depending on the thickness of the food being grilled.