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374 Side dishes
Settings: Step 1
for white asparagus
Function: Steam cooking
Temperature: 100°C
Duration: 9-10 minutes
Settings: Step 1
for green asparagus
Function: Steam cooking
Temperature: 100°C
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Asparagus with a choice of
sauces
1Peel the white asparagus
from top to bottom, place in
a perforated cooking container
and cook. Snap off the woody
ends of the green asparagus,
place in a perforated cooking
container and cook (see below
for settings).
Serves 4
Ingredients
1 kg white asparagus, thumb
thickness
1 kg green asparagus