Steam ovens
        
        
          Miele steam ovens operate without
        
        
          pressure in the temperature range of 40 –
        
        
          100°C. Ideal for vegetables, fish, side
        
        
          dishes, desserts and much more.
        
        
          Steam combination ovens
        
        
          Miele also offers steam combination
        
        
          ovens which combine steam cooking with
        
        
          traditional cooking functions. See "Steam
        
        
          combination ovens" for more information
        
        
          about these appliances.
        
        
          Steam cooking or steam combination
        
        
          cooking?
        
        
          Miele offers two different types of steam
        
        
          ovens. Whichever one you choose, you
        
        
          can look forward to delicious, healthy
        
        
          food.