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Miele steam combination ovens
Which convenience features are particularly
important to you?
The product highlights* of steam combination ovens
Steam combination oven,
fully-fledged combination
oven
Many junctions in one appliance: achieving
perfect cooking, roasting and baking results
with unlimited combination options.
MultiSteam
Perfection to suit personal
tastes – the Miele steam oven is an all-
round talent and the perfect partner for an
oven and a cooktop. As the cooking
durations for steaming and boiling are
identical, you do not have to change your
cooking habits. You can prepare starters,
soups, fish, meat, vegetables, side-dishes
or puddings individually or as a complete
meal in one cooking process. Individual
preferences for cooking results – firm or
tender – can also be accommodated with
the Miele steam combination oven. Thanks
to Miele's MultiSteam technology external
steam generation ensures perfect results.
Uniform results are achieved with 6 steam
inlet ports which ensure fast generation of
steam and steam distribution, and short
heat-up times.
XL and XXL cabinet
Ample space: complete meals can be
prepared simultaneously for up to 10
persons; sufficient room for poultry or a
whole fish.
Motorised lift-up fascia panel
Convenient: the panel opens at
the touch of a button to reveal the water
container, condensation container and food
probe.
Combination cooking
Crispy on the outside, succulent on the
inside: combination of, for example, moist
and hot air for excellent baking and roasting
results.
Wireless food probe
No supervision necessary: the
countdown indicator provides precise
information on when meat, fish or poultry is
ready.
*Features depend on model




