101
Miele steam combination ovens
Top/Bottom heat
Multi-purpose, classic function:
perfect results on all traditional
baking and roasting recipes.
Full grill
Versatile for indoors: for grilling
large quantities of steaks,
kebabs and much more.
Economy grill
Designed for small quantities:
ideal for small amounts of food
such as steaks and kebabs. Perfectly grilled
every time.
Special applications
For rarely used food preparation methods:
user convenience with various special
programmes such as drying fruit.
Cakes Plus
Forever better: special baking programme,
developed for choux pastry, cake mixtures
and lye rolls.
Top heat
Perfect finish: for a perfect
topping when gratinating,
baking toppings and browning.
Fan grill
Crisp on the outside, succulent
inside: ideal for roast chicken,
duck, joints, rolled meat and many more.
Bottom heat
Individual requirements: for
cooking food in Bain Marie or
for browning from underneath.
Intensive baking
Crispy bases, delicious
toppings: pizza, quiche or fresh
fruit flans – crispy base, juicy on top.
*Features depend on model