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260 Meat
Automatic programme Step 2
Automatic programmes » Meat
» Beef » Beef roulades » Roast
Duration: 140 minutes
Settings: Step 2
Step 1
Function: Combination mode/
(WNN|ITKNN
Level 3
&WTCVKQP |
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minutes place on the universal
tray
Step 2
Function: Combination mode/
Conventional heat
Temperature: 100°C
Moisture: 84%
&WTCVKQP |
OKPWVGU
Shelf level: 2
Beef roulades
1
Wash the vegetables and
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2
Season the meat with salt
and pepper and spread with
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the meat up, and secure with
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Place the universal tray in the
oven and start the programme
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10 minutes place the meat
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some stock on the hot universal
tray and roast (see below for
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3
After cooking strain the
juices from the meat into
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PGEGUUCT[
4
Bring to the boil on the hob,
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Stir in the crème fraîche, and
season with sugar, salt and
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Serves 8
Ingredients
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Stock
Some mixed vegetables,
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and a leek
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50 ml water
100 g crème fraîche
Salt
Freshly ground pepper
Sugar
Filling 1:
Salt
Freshly ground pepper
Mustard
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100 g diced pancetta
8 gherkins
Filling 2:
Salt
Freshly ground pepper
Paprika
Tomato purée
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200 g feta cheese, diced
Filling 3:
Salt
Freshly ground pepper
Sambal Oelek or chilli paste
400 g minced beef
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rings
