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Appliance cooling system and touch-cool fronts
All surfaces of and around the steam oven remain cool.
This ensures that controls, handles and adjacent cabinets
stay cool to the touch. This system prevents steam
condensation building up on the fascia and ensures low contact
temperature on the front of the appliance. For a high degree of
safety and protection against burns.
Automatic cool-down
Acoustic signal at the end of the cooking programme. Food is
maintained at an ideal serving temperature. This ensures that it does
not continue to cook beyond the end of a programme, and
guarantees delicious food.
Automatic menu cooking
Up to 3 different dishes can be cooked simultaneously in the
automatic menu cooking programme. Temperature, cooking time
and sequence in which dishes are added are automatically
controlled. The appliance indicates when and on which level the
dishes should be placed in the oven, so each one is ready at the
same time. Cooking a complete menu stress-free in one single
process.
Automatic programmes
Intelligent automatic programmes for cooking various
types of food simplify your everyday tasks in the kitchen.
Manual selection of temperature and duration is not
required. Achieving utmost culinary delights simply and safely.
CleanSteel
Miele appliances with stainless-steel casing feature a
particularly high-end CleanSteel finish. CleanSteel is very
easy to clean without the need for proprietary cleaners.
Thanks to CleanSteel, fingerprints are barely visible.
Clock/timer functions
By selecting a start and finish time or the duration of the cooking
process, meals are prepared to perfection and ready at your
convenience. The process is completed and terminated
automatically at the appropriate time. The clock function is
maintained for up to 200 hours in the event of a power failure. When
the power supply is restored, the actual time appears in the display
– no need to reset.
Convenient descaling programme
All Miele steam ovens can be descaled extremely conveniently with
Miele descaling tablets which are available from the Miele accessory
shop. The appliance indicates when descaling is necessary and
guides you step by step via the display through the short process.
Cooking on three levels
You can cook on up to three rack levels at a time in Miele steam
ovens. Even different dishes can be cooked together because there
is no cross-over of taste or smell. This allows you to cook a
complete menu for several people in one process. Every dish retains
its own authentic flavour.
Displays for temperature and time
Two displays for temperature and time – all important information is
visible at a glance during the entire cooking process.
Electronic temperature control
Cooking temperature is electronically monitored and reliably
regulated. Maintaining the precise temperature achieves the best
cooking results every time.
Individual settings
On many Miele models it is possible to modify default parameters
such as keypad tone volume set ex works.
Keep warm function
Food is automatically kept at serving temperature for up to
15 minutes after the programme has ended, without loss
of quality. It is therefore not a problem should anyone be
delayed for a few minutes.
Large cabinet providing maximum space
The new cabinet on Miele’s steam oven with MultiSteam can
accommodate a GN container 1/2 and a GN container 1/3 one
behind the other on each of the three rack levels. No other appliance
provides so much space!
Lift-up door
The lift-up door - available in various colours and designs - allows
horizontal and vertical combinations with many other Miele built-in
cooking appliances.
Light water container
All Miele steam ovens with MultiSteam feature a light and easy to
handle water container. The steam generator is positioned behind
the cabinet.
MultiSteam
MultiSteam is the combination of powerful steam
generation and optimum steam distribution via 8 inlet
ports. The powerful steam generator ensures fast
generation of steam and hence shorter heat-up times. The special
arrangement and direction of the 8 steam inlet ports results in faster
distribution of steam in the cabinet and around cooking containers,
which achieves uniform cooking results.
Oven interior lighting and door with viewing screen
The door with viewing screen in combination with the unique and
innovative cabinet lighting provide an excellent view of the contents.
Quantity-independent cooking
One portion or a meal for the whole family, frozen or fresh food, the
cooking time remains the same in a Miele steam oven. Weighing and
working out cooking times is no longer required.
Useful information
Miele steam ovens – Glossary