70
Steam ovens
Range overview
Model number
DG 6010
DG 6200
DG 6401
Type of appliance
Built-in/benchtop steam oven
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Design
Display
EasySensor
EasySensor
DirectSensor
Retractable dials
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Gourmet advantages
Precise temperature regulation from 40 – 100°C
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Menu cooking with no transfer of flavours between different foods
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Automatic programmes with programmable level of doneness
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Keeping warm function
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Functions
Automatic programmes
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(veg)
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Steam cooking
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Defrosting
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Reheating
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Convenience features
Steam cooking on up to 3 levels
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Automatic menu cooking
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Steam reduction at end of programme
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Clock display/Date display/Minute minder
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Start-Stop programming
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Actual temperature display/Recommended temperatures
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User programmes/Programmable settings
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Appliance door
CleanGlass door/ClearView door
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Door hinging
left
below
below
Oven cavity
Oven cavity volume in l
24
38
38
Number of shelf levels
3
4
4
Usable surface area on each level
1/2 GN
1/3 GN + 1/2 GN
1/3 GN + 1/2 GN
MultiSteam module/MultiSteam module with LED lighting
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Easy maintenance
Stainless steel front with CleanSteel finish (Cleansteel appliances only) –
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External steam generator
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Floor heater for condensate reduction
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Automatic descaling programme
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Steam technology and water supply
MultiSteam/MonoSteam
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Water container for approx. 90 minutes steam cooking
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Water container with steam generator/Fresh water container
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Safety
Appliance cooling system and Cool front
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Safety switch-off/System lock
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Door contact switch
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Technical data
Niche dimensions in mm (W x H x D)
560 – 568 x 450 x 550
560 – 568 x 450 x 550
560 – 568 x 450 x 550
Total connected load in kW/Voltage in V
2.0 – 2.4/220 – 240
3.3 – 3.9/220 – 240
3.3 – 3.9/220 – 240
Accessories supplied
Perforated stainless steel containers/Solid stainless steel containers 2/0
3/0
3/0
Rack/Condensate tray
1/1
1/1
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Cookery book
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Available colours
CleanSteel
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Obsidian Black
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Brilliant White
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Mink
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