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Steam ovens
Miele steam ovens operate without
pressure in the temperature range of 40 –
100°C. Ideal for vegetables, fish, side
dishes, desserts and much more.
Steam combination ovens
Miele also offers steam combination
ovens which combine steam cooking with
traditional cooking functions. See "Steam
combination ovens" for more information
about these appliances.
Steam cooking or steam combination
cooking?
Miele offers two different types of steam
ovens. Whichever one you choose, you
can look forward to delicious, healthy
food.