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77 Sauces Good things come from above Sauces – they’re an excellent accompaniment to asparagus, they add another flavour to sweet dishes and they’re delicious poured over meat and fish too. Whether you’re using classics such as hollandaise or new, inventive creations, a tasty sauce is the perfect finishing touch to many dishes. Varying which sauce you use can lend a dierent character to a dish each time you make it. Today it could be a creamy sauce and tomorrow a peppery one, or sometimes it might be fruity and other times it might have a kick. With sauces, creating a sophisticated dining experience is easier than you think.