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48 European energy efficiency ratings Miele appliances convince with very low energy consumption values. Most Miele ovens with hob controls and combination hobs have achieved an A+ energy-efficiency rating. This protects the environment - and your household budget. Many of our compact ovens with 49 litre oven capacity also help save energy thanks to an A+ energy-efficiency rating. FlexiClip fully telescopic runners 1) Fully telescopic runners allow baking trays, baking and roasting racks and Gourmet casserole dishes to be pulled clear of the oven, safely and securely. This is convenient for basting a roast or turning food over outside the hot oven and without the risk of burning yourself on the hot cooking compartment. Versatile use on every level. Food probe Like the wireless Miele food probe, the cabled version enables precise temperature control and customised roasting of fish, meat and poultry by measuring the core temperature with a countdown indicator. No more need to watch the cooking process. Individual settings With many of the Miele models it is possible to individually alter the factory-set parameters, for example language, audible tones, display brightness and much more. Adjusting settings to meet individual needs is therefore possible at any time. Miele@home (available in selected countires only) Several Miele domestic appliances are communication-enabled for the integration into a network. Moisture plus 3) Perfect results can be achieved with moisture through the combination of different modes (Fan plus, Intensive bake, Top/ Bottom heat, Auto roast). Meat becomes tender and succulent and gets an appetising browned crust, bread and rolls taste as if fresh from the bakery. The bursts of steam in Moisture plus mode can be programmed for greater convenience. Moisture plus is also used in various other automatic programmes. Residual heat utilisation Even better energy efficiency can be achieved if you use the food probe or programme the cooking time. The Miele oven switches off earlier and makes use of residual heat to complete the cooking process. Rotisserie The rotisserie cooks meat to perfection on all sides. This convenient accessory for the 90 cm wide oven is not only ideal for chicken - spare ribs and other cuts of meat also taste delicious when grilled. 3D control panel The control console of the 90 cm wide oven is conveniently inclined towards the user, underlines the design of the appliance and ensures convenient and simple operation. AirClean catalyser Grease and odours are removed from cooking vapours. This prevents grease deposits on your furniture, walls and curtains. Cooking odours are significantly reduced. The catalyser can be conveniently activated and deactivated. Appliance cooling system and touch-cool fronts All surfaces of and around Miele ovens remain cool. This ensures that controls, handles and adjacent cabinets stay cool to the touch. The multi-layer panels insulate the oven door effectively and ensure a lower temperature on the outside of the door, for a high level of safety and protection against burns. Automatic programmes With the electronically regulated programmes for over 100 international dishes, you can cook meat and bake cakes and bread, etc. to perfection every time. No need to programme the operating mode, or choose the temperature or duration. Even the degree of cooking and browning of meat, for example, can be defined to suit taste. Thanks to special automatic programmes for low-temperature cooking, you can enjoy perfectly cooked meat comparable to that of a restaurant. CleanSteel Miele stainless-steel appliances feature a particularly high-grade CleanSteel finish. This allows for exceptionally easy cleaning. Fingerprints are nearly invisible on CleanSteel. Clock/timer functions Miele ovens offer many timer functions and a minute minder. You can programme the start and end times, or simply the duration of cooking. Your dishes are perfectly cooked at the desired time. At the end of a programmed cooking time the process ends automatically. Furthermore, during a power cut the set time is saved for up to approx. 200 hours. Crisp function The controlled reduction of moisture in the oven results in a dry micro-climate. This results in particularly crispy French fries, croquettes, etc. The Crisp function can be added to any operating mode to suit individual preferences. Electronic temperature control Electronic monitoring of the cooking temperature guarantees precise temperature regulation. Best baking and roasting results as well as a wide range of applications from making yoghurt to crispy roasts are made possible thanks to barely noticeable temperature fluctuations. Useful details Miele built-in oven glossary