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178 For every application the right setting The wide range of applications of Miele drawers Breakfast cereals A good breakfast: the ideal start to the day. Fish Fish is good for body and soul. Side dishes Side dishes are not usually the centre of attention and yet choosing the right one can be crucial to the whole menu. Lamb and poultry Low-temperature cooking guarantees gentle preparation of these types of meat and achieves succulent and tender results. Veal and beef Low-temperature cooking brings out the strong aromatic flavours of these types of meat, and guarantees that they are cooked perfectly. Desserts Sweet temptations for dessert: for example meringue The perfect partner in your kitchen Miele drawers can be used for a wide range of applications. Not only can crockery be pre-warmed and food kept at serving temperature inside the drawers, the Gourmet drawer can also be used as a cooking appliance. Miele drawers have a low-temperature operating mode for stress- free preparation of meat and other food. Although this is an unusual feature on warming drawers, they especially show their full potential when cooking, as the selected low temperature can be maintained for a long time. Miele drawers – so much more to offer. Low-temperature cooking