DOCUMENT

120 Condensate container The condensation container collects excess condensed steam which ensures a pleasant room climate. This also makes cleaning the cabinet extremely easy. Cooking on multiple levels In the Miele steam combination oven you can steam food simultaneously on up to three levels - even different dishes. This is because with steam cooking neither odours nor flavours are transferred to other food. This allows you to cook a complete menu for several people in one process. Each dish retains its own unaltered aroma. Fixed water connection Miele’s steam combination oven is also available as a plumbed-in model for additional convenience. Water intake and drainage is completely automatic and filling the water container and emptying the condensate container is no longer required. The appliance is always ready for use. Food probe Individual and precise results on meat, fish and poultry: the food probe measures the core temperature in roasts, providing information on the remaining cooking time. You do not need to supervise the cooking process. Some models feature a wireless food probe. Halogen lighting Halogen lighting provides optimum light and visibility in the oven compartment. A flush installation guarantees easy cleaning of side panels. Keep warm function At the end of the cooking time, food is automatically kept warm for up to 15 minutes without loss of quality. So it is not a problem if things take a bit longer. Motorised lift-up fascia panel Open the control panel with one touch; behind it you will find the water container, condensed water container and the wireless food probe. When opening the control panel the water container and condensate tank move forward for easy removal. The water tank can be filled and the condensation container emptied without opening the appliance door. The panel is tilted towards you for ease of use and for the best view of the display. MultiSteam MultiSteam is the combination of powerful steam generation and optimum steam distribution via six inlet ports. The powerful steam generator ensures fast steam generation and therefore short heating up times of the cooking compartment. The special arrangement and alignment of the six steam inlet ports ensures quick distribution of the steam in the cooking compartment and around the cooking containers, which leads to more even cooking results. Appliance cooling system and touch-cool fronts All surfaces of and around the steam combination oven remain cool. This ensures that controls, handles and adjacent cabinets stay cool to the touch. The system prevents steam condensation settling on the control panel and ensures low contact temperature on the front of the appliance and the handle, for a high level of safety and protection against burns. Automatic menu cooking With automatic menu cooking you can combine up to three automatic programmes for different foods. Temperature, cooking time and sequence in which dishes are added are automatically controlled. The appliance tells you when to put each item in the oven so that everything is ready at the same time. In this way you can cook a whole meal without stress and with perfect timing. Automatic programmes Intelligent automatic programmes for the preparation of the most diverse range of foods make everyday cooking easier. Manual selection of temperature and duration is no longer required. For many dishes the level of doneness (e.g. the degree of browning) can be individually set for perfect cooking results every time. A safe and easy way to cater for discerning tastes. Built-in combination steam oven The steam combination oven with all conventional oven functions fulfills all your cooking requirements. As a full-fledged steam oven, it offers all the benefits that are described in the chapter on steam ovens. It also features many operating modes of a conventional oven e.g. Fan plus, Top and Bottom heat and Grill. It really shows its versatility with 'Combination cooking' – a combination of moist and dry heat ensuring outstanding baking and roasting results. CleanSteel Miele stainless-steel appliances feature a particularly high-grade CleanSteel finish. This allows for exceptionally easy cleaning. Fingerprints are nearly invisible on CleanSteel. Clock/timer functions You can programme the start and end times or simply the duration of the cooking process. In this way your dishes are perfectly cooked by the desired time. After the programmed cooking time is over, the process ends automatically. The clock function is maintained for up to 200 hours in the event of a power failure. When power is restored, the display shows the current time; it does not need to be reprogrammed. Combination cooking Freely selectable combination of steam and other operating modes: Temperature (40°C to 225°C) and moisture content (0% to 100%) can be adjusted individually and changed up to six times in quick succession. This offers maximum flexibility for best baking and roasting results. Useful details Miele steam combination oven glossary