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113 Miele steam combination ovens Top/Bottom heat Multi-purpose, classic function: perfect results on all traditional baking and roasting recipes. Full grill Versatile for indoors: for grilling large quantities of steaks, kebabs and much more. Economy grill Designed for small quantities: ideal for small amounts of food such as steaks and kebabs. Perfectly grilled every time. Special applications For rarely used food preparation methods: user convenience with various special programmes such as drying fruit. Cakes Plus Forever better: special baking programme, developed for choux pastry, cake mixtures and lye rolls. Top heat Perfect finish: for a perfect topping when gratinating, baking toppings and browning. Fan grill Crisp on the outside, succulent inside: ideal for roast chicken, duck, joints, rolled meat and many more. Bottom heat Individual requirements: for cooking food in Bain Marie or for browning from underneath. Intensive baking Crispy bases, delicious toppings: pizza, quiche or fresh fruit flans – crispy base, juicy on top. * Features depend on model