DOCUMENT
109 Miele steam combination ovens Which convenience features are particularly important to you? The product highlights* of steam combination ovens Steam combination oven, fully-fledged combination oven Many functions in one appliance: achieving perfect cooking, roasting and baking results with unlimited combination options. Perfection to suit personal tastes – the Miele steam oven is an all-round talent and the perfect partner for an oven and a cooktop. As the cooking durations for steaming and boiling are identical, you do not have to change your cooking habits. You can prepare starters, soups, fish, meat, vegetables, side-dishes or puddings individually or as a complete meal in one cooking process. Individual preferences for cooking results – firm or tender – can also be accommodated with the Miele steam combination oven. MultiSteam Thanks to Miele's MultiSteam technology external steam generation ensures perfect results. Uniform results are achieved with 6 steam inlet ports which ensure fast generation of steam and steam distribution, and short heat-up times. XL and XXL cabinet Ample space: complete meals can be prepared simultaneously for up to 10 persons; sufficient room for poultry or a whole fish. Motorised lift-up fascia panel Convenient: the panel opens at the touch of a button to reveal the water container, condensation container and food probe. Combination cooking Crispy on the outside, succulent on the inside: combination of moist and hot air for excellent baking and roasting results. Wireless food probe No supervision necessary: the countdown indicator provides precise information on when meat, fish or poultry is ready. * Features depend on model
RkJQdWJsaXNoZXIy NjA0NA==