DOCUMENT

14 General notes Special applications Depending on model, your oven has a number of Special applications. The following are some examples of these. Defrost For the gentle defrosting of frozen food. The temperature can be set between 25 °C and 50 °C. The frozen food is defrosted evenly and completely. Reheat For heating up food. You can select from di‚erent categories of food. The oven uses this selection, as well as the weight entered, to determine the ideal setting. Any other handling such as turning or stirring the food is also determined and shown in the display. Prove yeast dough For the reliable and easy proving of yeast dough. The temperature can be set between 30 °C and 50 °C. Allow the dough to prove until it has doubled in size. Low temperature cooking For gentle cooking of especially tender meat. The low temperature and particularly long cooking duration leave the meat perfectly cooked and incomparably tender. Sabbath programme The Sabbath programme is for religious observance. Select the Sabbath programme and then select the oven function and temperature. The programme will only start after the door is opened and closed: