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7 Before you start Convenient: the fully automatic cooking process Your steam oven contains intelligent electronics which allow you to enjoy the greatest of user convenience. You do not need to supervise the cooking process as it runs fully automatically. The set temperature is maintained precisely, meaning that readjustment is not required. What’s more, you cannot burn or overcook food in the steam oven. Put your feet up and relax – at the end of the cooking time, the appliance will switch o automatically. Cooking durations and pre-heating The cooking duration remains the same, regardless of how much food you are preparing and whether the food is fresh or frozen. How does it work? The cooking duration does not begin until the set temperature is reached. This means that fresh foods are cooked just as long as their frozen counterparts – it’s just the heating-up time which varies. Even so, the appliance adjusts this automatically, meaning that you don’t need to give it a second thought. Enjoy success with your own recipes in the steam oven With the Miele steam oven, you can also enjoy success with your own creations that you used to prepare on the cooktop, for example. For assistance, take a look at the cooking charts at the end of this book. They contain information about the temperature, the cooking durations and the necessary cooking containers. With these charts, you can translate your own recipes very easily. After just a couple of attempts, using your Miele steam oven will come just as naturally as using your other cooking appliances.