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10 Overview of functions Bottom Heat Use this function towards the end of cooking to brown the base of the food. Top Heat Use this function towards the end of cooking to brown the top of food. Full Grill For grilling and toasting bread, open sandwiches etc. and browning baked dishes. The whole of the top heat/grill element will get hot and glow red. Economy Grill For grilling thin cuts in small quantities and for browning small baked dishes. The inner part of the grill heating element will get hot and glow red. Fan Grill For grilling thicker items, e.g. rolled meat, poultry pieces. Because the fan distributes the heat to food straight away, it allows you to use a lower temperature than you would with the Grill function. Eco Fan Heat Suitable for small amounts, e.g. frozen pizzas, bake-off rolls, biscuits and for meat dishes and roasts. You can save up to 30% energy compared to cooking with a standard oven function as long as the door is kept shut during cooking. User programmes You can create and save up to 20 of your own programmes and give them individual names. You can combine up to 10 cooking stages to achieve the perfect result for your favourite recipe, or make everyday cooking easier by saving frequently used settings. In each cooking stage you can select settings such as function, temperature and duration or core temperature.